AIFS Member Resource

Chopping Board Colour Chart

Using colour-coded chopping boards helps Food Handlers prevent cross-contamination between raw and ready-to-eat foods.
AIFS Chopping Board Colour Chart
AIFS Member Resource

Using colour-coded chopping boards helps Food Handlers prevent cross-contamination between raw and ready-to-eat foods.

Download, print and display this poster in your kitchen area to remind employees of which colour chopping board to use and when.

We recommend laminating the poster to protect it from damage in a busy commercial kitchen environment.