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Identifying Shellfish Allergens

Use this handy resource to identify shellfish on food labels and common foods and cuisines that may contain shellfish.
AIFS Identifying Shellfish Allergens Fact Sheet
AIFS Member Resource

Shellfish, a common ingredient in many cuisines and some unexpected products, is a common food allergy. Even trace amounts of shellfish could cause a fatal allergic reaction for some people. 

Make sure you know how to identify shellfish on food labels and have a good understanding of the dishes and ingredients that may contain shellfish.

Resources: Allergies
Resources: Food Labelling
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